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Meat Clerk (McKinleyville)

Eureka Natural Foods

2165 Central Avenue

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compensation: DOE
employment type: full-time
job title: Meat Clerk
Position: Meat Clerk
Status: Full time/ Night Shift 11:30-8pm

Please fill download and fill out the application available on our website or pick up an application at our store. https://www.eurekanaturalfoods.com/employment-our-team
Bring your resume and application to the McKinleyville store.

Job Functions: Keep displays, coolers, and shelves fully stocked, clean, and tidy while providing prompt, friendly, and helpful customer service. Foster a team environment while meeting department objectives. Orders product as directed.


CUSTOMER SERVICE
Process and stock meat products and take initiative to assist customers with product questions in a prompt, friendly; and helpful manner referring them to other staff when necessary. Offer ways to prepare products.
Report customer suggestions, comments and complaints to supervisor.

STOCKING
Face and rotate older stock to front, making space for new stock without overcrowding. Check for back stock prior to stocking.
Pull short date or low-quality items and then follow the established procedures for recording and disposing of them in a timely manner.
While stocking, check to ensure shelf tags are in place and correct. Label items accurately with price tags or signs if needed. Report price discrepancies to the supervisor.

RECEIVING
Notify buyer / supervisor of out-of-stock items. Check for damage and unacceptable quality, notify purchaser of problems.
Help with unloading as needed. Rotate overstock into storage as directed.

DEPARTMENT MAINTENANCE
Keep shelves, coolers, back stock, and bins clean and in orderly condition following health department regulations. Dust and clean shelves, and product, when stocking. Remove trash promptly, recycle as needed, and sweep and mop floors.
Keep department equipment in assigned area and in working order.
Safely use meat cutting equipment, keep it in clean working condition and inform your supervisor of equipment problems.
Record department shrink promptly and accurately.
Participate in periodic inventory.

OTHER
Practice safe food handling and storage as required by the Health Department and stay up to date on food handling safety certificate.
Follow company policies and practice safety on the job.
Perform other tasks assigned by your Supervisor (Manager).
Introduce new ideas for efficiency or products for the store.

Qualifications:
Willingness and ability to learn to meet the changing requirements of the job. Able to handle multiple demands.
Experience serving the public. Familiarity with natural foods.
Able to continuously lift 50 lbs. Able to stand for long periods of time.
Accuracy and attention to detail.
Regular, predictable attendance.
Demonstrates independent working skills and taking initiative.



  • Principals only. Recruiters, please don't contact this job poster.

post id: 7744608933

posted:

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